A simple plant from French Polynesia was introduced by a friend to two well-known food scientists, Stephen Story and John Wadsworth in 1993. This plant was destined to become the most unique and important natural health discovery in decades. Stephen and John began to learn all they could about this plant. The fruit of this plant, Morinda citrifolia, yielded a very strong tasting juice that the peoples of Polynesia have used for over 2000 years for its amazing health benefits.

Steve and John began sharing this unique juice with family and friends. The results were astounding. Appreciating the importance of their discovery, they began to develop a process of harvesting, processing and flavoring the Morinda citrifolia juice to enable them to bring it to the market.

A few years later, Stephen and John were introduced to several individuals who instantly recognized the vast opportunity presented them. They began to formulate a plan to found a very unique company whose only mission would be to bring to the world the important secrets of the Morinda citrifolia plant.

The name of the company is simply Morinda. Together, this dream team, as some have called it, has put in place a company truly worthy of the product that is at the heart of the entire process.